Meet The Team 


Julia%26KenPhotography-9068.jpg

Isa Segismundo

Outgoing Director of Sales - “Queen Bee”

After eight incredible wedding seasons at The Barn at Raccoon Creek, it's time for me to begin a new chapter.

Serving as Director of Sales at The Barn at Raccoon Creek has been an unforgettable experience. It has been a privilege to share in so many love stories, work alongside an extraordinary team, and help bring wedding dreams to life through thoughtful planning, creativity, and genuine connection.

As I step away from this role, my heart is full of gratitude—for the couples who trusted me, the vendor partners who became friends, and the colleagues who made every season memorable.

While I'm excited for what's next, I'll always carry a special place in my heart for The Barn at Raccoon Creek and everyone who made this journey so meaningful. Thank you for allowing me to be a small part of your biggest celebrations.

Testimonials:

“A special thank you to Isa who made us feel welcomed from the day we toured, all the way through planning, and down to the sparkler exit!”

“Isa and Tayler were like my Fairy godmothers, I would not have been able to get through this day without them.”


Tayler Tetzlaff

Director of Sales - “Queen of First Impressions”

With more than 12 years of experience in the wedding and events industry, with six of those years as the Lead Coordinator at The Barn at Raccoon Creek, Tayler is passionate about helping couples find the perfect place to begin their forever. As Director of Sales, she is dedicated to creating a personalized and enjoyable experience from the very first tour, guiding each couple with expertise, honesty, and genuine enthusiasm every step of the way.

Having coordinated more than 600 weddings, Tayler brings an unmatched understanding of what makes a celebration both seamless and unforgettable. Her background in event operations, food and beverage and venue management allows her to help couples envision their wedding day experience, while ensuring their planning journey with The Barn team is as stress-free as possible.

Known for her warm personality, calming presence, and creative eye, Tayler loves building meaningful relationships with every couple she meets. She believes the best part of her job is watching excitement turn into lifelong memories—and nothing compares to assisting couples in the beginning of their next chapter together.

For Tayler, Weddings are – a fairytale evening with her as your “Fairy God-Mother”!

Testimonials:

“Tayler had such an attention to detail that honestly we weren't stressed once!”

“Our venue coordinator was Tayler and she made us feel like family the minute we met her!”

“Tayler is THE BEST! We hit it off with her right away and she could not have been a more perfect fit for us and trying to help us make our ideas come to life.”

“Tayler was our coordinator and she was incredible! Always so helpful getting our decisions made, walking us through next steps, and offering ideas for vendors. The day of was so smooth! Tayler took care of everything! Our vendors were all coordinated and ran through her so we could truly enjoy our day!”


Arianna Tilson

Lead Event Coordinator - “Queen of Going Above and Beyond”

Arianna has been in the service industry for over seven years and has been a valued member of The Barn team for more than five years. Her journey began on our catering staff before she quickly advanced to Banquet Captain, Venue Coordinator, and now proudly serves as our Lead Coordinator. Her extensive behind-the-scenes experience, passion for creating unforgettable celebrations, and calm, welcoming presence make her an invaluable part of every wedding day.

As Lead Coordinator, Arianna is dedicated to ensuring each celebration unfolds seamlessly. She works closely with couples and vendor teams, thoughtfully overseeing every detail so that every moment reflects the couple's unique vision. Her exceptional organization, leadership, and genuine care allow couples to relax, be fully present, and enjoy every moment, knowing their day is in capable hands.

For Arianna, a wedding is more than an event—it's the beginning of a lifelong journey and a beautiful celebration of two families coming together in love and unity. She considers it an honor to play a role in such meaningful moments and is committed to making each couple's day as memorable and stress-free as possible.

Testimonials:

“Our coordinator, Ary, was a joy to work with! She made us feel comfortable, was responsive to any and all questions we had, and allowed us to be completely stress free knowing she had things handled.”

“Arianna was amazing in getting our wedding day put together and helping it run so smooth.”

“Arianna made a long distance wedding incredibly easy for a bride planning it on her own! There was constant communication when it was coming close and any questions I had were quickly answered. Communication was so easy, professional, thoughtful and it made the planning process easy.”


Erin McLellan

Event Coordinator - “Queen of Unforgettable Moments”

Erin has been in the service industry for over 7 years, where she first found her passion for events working as a Banquet Captain. Over the years, she has had the opportunity to be part of countless special moments behind the scenes and on the floor, and that experience has shaped the way she approaches every wedding today. She brings that same hands-on energy, attention to detail, and love for creating seamless experiences to every couple she works with. She’s there to make sure your wedding not only runs smoothly, but feels unforgettable.

For Erin, Weddings are - more than a celebration, they’re a moment of deep connection and shared commitment.


Jasmine Banks

Event Coordinator - “Queen of Seamless Celebrations”

Jasmine brings a warm heart, a steady presence and nearly two decades of hositality and event experience to The Barn at Raccoon Creek. Since beginning her career in hotels in 2008, she has worked closely with clients, groups, teams and guests to help create events that feel welcoming, organized and memorable. Her background in hotel sales, event coordination, guest experience and hospitality operations gives her a thoughtful understanding of both the big picture and the smallest details. Jasmine loves helping couples feel cared for throughout the planning process, bringing calm communication, sincere enthusiasm and an eye for the moments that make each wedding day feel special.

For Jasmine, Weddings are - a beautiful gathering of love, family, friendship and personal details that come together to tell a couple’s story in a way no one else could.


Julia%26KenPhotography-0157.jpg

Heidi Mueller

Catering Manager - “Queen of Making it Happen!”

More to come…

Testimonials:

“Heidi is such a happy and positive human, one of the kindest people we have ever met!”

“Heidi captured the little details throughout the day made the moment become beautiful moments, that I’ll never forget!”


image.jpg

Daniel E. Barrett

Executive Chef  

Daniel  Barrett has worked in the field of culinary arts for 44 years, ranging from corporate hotels and resorts to family owned restaurants. He realized that cooking was his dream and passion at the young age of 15 and he continues that same passion for the job today. Dan has had the privilege of apprenticing and working beside some of Colorado’s best chefs, enhancing his skills and abilities and learning different styles of cooking. At the age of 24, Dan became a sous chef of one of the few 4-star restaurants in Denver. He then moved on to the position of banquet chef at the Radisson Hotel, featuring the largest banquet facility in Colorado at the time, serving up to 1,500 people. At the age of 27, Dan became executive chef at the Sheraton West in Lakewood, Colorado. He is one of the youngest chefs in their franchise history. Throughout his career, Dan has mentroed many cooks and seen them move forward in their careers to become Chefs. Dan has always enjoyed creating menus for weddings and special occasions showcasing his talents such as garde manger and specialty dishes.

Testimonials:

“THE FOOD: Unprovoked, we received so many compliments about the food. We had a lot of dietary preferences/allergies to work around, and the barn was extremely accommodating – essentially they did everything we asked for without a single problem.”

“Our guests had so much fun and everyone raved about the food. The plated meals turned out wonderful, thanks to the amazing Chef Dan.”

“Food was absolutely delicious. All of our guests were gushing about the venue and how good the food was.”